Cognac Tasting Tour in Cognac, France – My Magic Earth

For the duration of the Easter holiday in the Charente-Maritime department of France, we frequented the town of Cognac, France and did a cognac tasting tour. Cognac producers, for case in point, Hennessy (LVMH), Martell (Pernod Ricard), and Rémy Martin have their cognac production base in this city.

The historic dwelling of Rémy Martin is a vacationer web page in the town. But sad to say, the residence was under renovation and preparing for the forthcoming 300 year’s celebration. Discontented with the problem, we went to its store subsequent doorway to obtain cognac as planned.

There, we bought a possibility to be part of a cognac tasting tour. The a single-tour was not cost-free, but it was the only English tour of the week throughout the off-time. Ahead of we made a decision what to obtain, we would like to know the key of this quality spirit and consequently joined the tour.

To get a thorough perception into the cognac marketplace, you can sign up for the Cognac masterclass & tasting tour, whose written content is independent of any brands and producers. It also takes for a longer time, and of study course, you will be equipped to taste different styles of cognac.

History of Rémy Martin

Our tour guidebook was a younger French woman who spoke ideal English. She gave us a temporary introduction to cognac background. The title Rémy Martin came from the organization founder, but his grandson, also known as Rémy, produced the symbol and introduced the spirit famed throughout the world. Rémy Martin has a typical identify in China, réntóumă (人头马), literally translated as

a guy-headed horse. The Rémy Martin emblem combines a creature from Greek mythology, which has the upper body of a human and the reduced human body and legs of a horse, and the zodiac indicator of Rémy Martin. So, the Chinese translation is rather close to what the emblem is.

Cognac manufacturing

Cognac production follows a stringent procedure. Grape harvest time, the length of the fermentation approach, distillation techniques, and the point out-of-art mixing technique are exclusive to cognac manufacturing. Through the whole manufacturing approach, extra than 70 parameters will affect the taste and the top quality excellent of cognac.


Only grape varieties from the Grande Champagne and Petite Champagne cognac regions are applied for the cognac. The cognac area has all the aspects to increase the very best grapes, chalky soil, a microclimate indirectly motivated by the ocean. The chalk layer is deeper in the Grande Champagne location than in the Petite Champagne region. The sample chalk layers in the introduction home present us the change.  


After the grapes are pressed, yeasts are additional to the juice. This procedure converts the fruit sugar into alcoholic beverages, and no other additive is added. The end result of the fermentation is a white wine with about 7 to 8% liquor and higher acidity. 


Cognac distillation is executed in a two-phase process. We observed a ordinarily formed Charentais copper pot with its swan’s neck, cooler, and condensing coil. The wine is converted into vapour and subsequently condensed back again to the liquid kind, called eaux-de-vie.

Right after the first distillation, only the first and the very last component of eaux-de-vie will go via the 2nd distillation procedure. The final result of the second distillation is called eaux-de-vie, a colourless spirit of about 70% alcohol.

Getting old

We entered a big cellar wherever several oak casks are stored. Guests are not permitted to acquire any photos in this area due to the alcoholic beverages written content in the air. The cognac interacts with the oak casks and evaporates about 3% every calendar year. The volume of liquid is written on each individual barrel and may differ from barrel to barrel. 


Cognac is the result of blending different ages of eaux-de-vie. The blender, also known as the cellar master, is the a person who will take the most sizeable care of the blending. In Remy Martin, it normally takes at the very least 7 yrs to master by carrying out to develop into a cellar grasp. The cellar grasp blends different eaux de vie so that each products, for example, the X.O model, has often had the very same aromas and flavours in excess of the several years. Since eaux-de-vie is also developed from several vineyards, blending eaux-de-vie is a remarkably competent craft equivalent to the Learn Nose of a perfume manufacturing unit. 

The blending method has been having area gradually about the decades. And, eaux-de-vie is moved from cask to cask and blended. I started off to think if there was any way to re-generate this approach making use of contemporary technology, and the response would be no. The complete generation system assures that the delicate wine spirit is normally at the high quality stage.


In a sample place, tables had been set up for the cognac tasting. Our French tour manual released a cocktail made of X.O cognac. It was a good way to consume the cognac. 

Now, it is the emphasize of the tour, Rémy Martin VSOP tasting. Following the instruction, I carefully rotated the glass and observed the clarity of this spirit. Then, I lifted the glass to my nose and attempted to reveal floral notes as instructed. At last, I savoured the cognac and felt its flavours stimulate my taste buds. To blend the ripe fruit and delicate notes of cognac, I ate quite a few pure black chocolates with fatty and bitter flavours put on a modest plate.

What we bought right after the Cognac Tasting Tour

Our tour manual launched us the Remy Martin Club, a new model of Rémy Martin bought to the Asian marketplaces only. It has a toasted almond note and flavours of, for example, dried fig and apricot. It is best for pairing with flavourful foods.

We purchased Rémy Martin Tercet and Remy Martin Club considering the fact that it is only readily available in Asian markets. And, of program, the premium X.O model as well. The store only sells pure cognac products and solutions and a number of restricted editions. 

Suggestions for Cognac Tasting Tour

If you prepare to do a cognac tasting tour, I recommend you ebook on line to stay away from disappointment and have a English-speaking tour guide.  

You won’t be able to drive immediately after tasting various cognacs given that the alcoholic beverages manage is restricted in France. In addition to that, the city of Cognac is really scenic and has quite a few interesting web sites to provide. So it’s superior to stay in Cognac for a night or two.

Resorts this kind of as Hôtel Chais Monnet & Spa and Château Pellisson are just in the city centre and inside strolling length to the Remy Martin household.

Bettina Cabana is a web designer and a freelance fashion blogger. She loves to write about the latest trends, women's fashion, and a lot more in the industry. Bettina has been working for multiple clients in the past many years. She likes to explore new places, cultures, and cook in her free time.

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